Toss this and serve; a simple and quick-cooking delight.

A great tasting a make-ahead company dish. Takes 30 minutes in the oven.

Lovely to look at, wonderful to taste.

This classic dish takes a bit of patience but yields delicious results.

This dish goes back hundreds of years. The Thai people love pineapples for their sweet-sour taste.

Very popular Thai dish, served everywhere shrimp is plentiful. Use thawed shrimp.

Like the yellow beef curry, this is a staple on almost every Thai restaurant menu.